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ISDI supports World Food Safety Day and calls on all stakeholders to come together for food safety
Safe and nutritious food plays an essential role in providing for the health and wellbeing of people around the world, as well as supporting communities by driving economic development and alleviating poverty. This is especially important during the COVID-19 pandemic.
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ISDI statement on complementary feeding of infants and young children
ISDI welcomes the publication of the recent article on Complementary feeding of infants and young children 6 to 23 months of age by Chessa K Lutter, Laurence Grummer-Strawn and Lisa Rogers, especially the evidence it provides about the need for complementary feeding and its importance for the growth and development of infants.
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ISDI Statement on the Breastmilk Substitutes Call to Action
ISDI acknowledges the Breastmilk Substitutes ‘Call to Action’ – the Road to Compliance with the International Code of Marketing of Breast-milk Substitutes (WHO Code), issued by the World Health Organization, UNICEF and a group of Civil Society Organisations (CSOs) on 25 June 2020.
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World Diabetes Day 2020: diabetes-specific formulas aid patient recovery
Diabetes is a growing global health concern, with the prevalence of the disease among adults rising from 4.7% to 9.1% over the past 30 years.
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