From 19-22 September 2019, Paul Hanlon and Cris Bradley represented ISDI at the 14^th China Nutrition Science Congress and 11^th Asia Pacific Conference on Clinical Nutrition in Nanjing, China, taking part in the symposium ‘Forum on Infant Food – Nutrition and Regulation’.

Their presentations on ‘Safety Assessment of Infant Formula Additives’ (Dr Hanlon) and ‘Safe Use of Additives in Infant Foods: What, Why and How they are Used’ (Ms Bradley) provided a complementary and cohesive perspective on the industry’s collaborative work in this challenging area, and were very well received by the audience.

The symposium, which was well-attended by a greatly interested audience, also featured high-profile presentations on China’s regulations on older infant and young child formula, human milk research and outcomes, and infant allergies and brain development.

Read more about the event here